slower fast food
I have heard, in my life, people tell me that they don't eat at McDonald's; they tend to be proud of this fact. Certainly, there are reasons to dislike "the world's largest chain of hamburger fast food restaurants" [1]; you might object to how they source their food, how they treat their employees, or even how they prepare their burgers and fries. And then there's the packaging that comes with everything, even when you eat in the store. Terrible! But you know, I think that nearly everyone who's happy they never visit McDonald's mostly just doesn't care for the food. Oh, it's so easy then!
Our feelings about Micky D's are more mixed. Nuanced, if you will. And that nuance is heavily influenced by the fact that we in fact find certain of McDonald's offerings quite tasty indeed. Also cheap, which is a fact that should not be overlooked when considering the chain's merits. But mainly tasty and convenient. By some strange coincidence, cheap, tasty, and convenient happen to be McDonald's main selling points. What are the chances?!
Liking the food means that we're prepared to see good in other aspects of the company as well. Like, have you ever noticed how boldly post-racial their ads are? Or how they're making an effort to present healthier alternatives and more responsibly sourced ingredients? They're not doing much about the trash problem, which is actually the biggest issue I have with fast food generally—but overall, if you ask me it's not all bad. Arguments to the contrary welcome in the comments.
What inspired this post was not actually a trip to McD's, but a homemade alternative. The other day while unavoidably out and about Leah tried a snack wrap and found it good, though little (that's how they make it healthy). We took the snack wrap as the inspiration for our dinner this evening, and enjoyed our own combination of fried chicken strips, shredded cheddar, lettuce, and delicious honey-mustard sauce. All home-made and prepared with ingredients from the finest of hippy sources. Well, kind of: Whole Foods counts, I think, but I'm not sure about Costco. Now if only I could find out how to duplicate their cheeseburgers and fries we could stop going there at all and once again be welcome in the company of other, better, hippies.