crawfish stuffing

Leah's parents are gone to New Orleans for Mardi Gras, and in honor of their trip we went out for some Cajun food of our own. Well, Tex-Mex/Cajun anyways; that's about as close as you can get in snowy New England. We didn't have any crawfish either, if you want to be precise about it. Leah mentioned the possibilityóthey were certainly on the menuóbut they seem a little too bug-like to be entirely wholesome to me, even compared to your common run of crustaceans. We did stuff, though, so that part of the title at least is correct.