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eggnog

It's eggnog season for the two of us in the house who enjoy eggnog. Not just any variety, though; only the stuff made by Shaw Farm over in Dracut. It's thick and rich, and it's just as well it's as expensive as it is because if you drink more than one small glass in a sitting you're going to be regretting it before too long. (I know. I tried it again this afternoon.) Except for overindulging we did the thing right, with freshly-grated nutmeg and everything. Harvey and I did, at least; for their post-yard work treat Zion and Elijah chose chocolate milk made with with Hershey's syrup. We can't all be exemplars of culture.

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